Isaac David Barsallo de la Rosa

- Consolidated and managed air waybills (AWB) for proper grouping and loading onto international flights. - Coordination of arrivals and departures of KLM and Air France flights, ensuring efficient ground operations. - Supervised and coordinated cargo handling for all Copa Airlines flights, ensuring compliance with schedules and safety regulations. - Supervised and coordinated the entire palletization and depalletization operations for KLM and Air France, ensuring efficiency and compliance with international safety standards. - Organized and verified goods in compliance with air cargo regulations. - Coordinated with operations and logistics teams to optimize loading and unloading times. - Verified compliance with safety standards and customs procedures in air cargo handling.

- Supplied vessels with essential items (parts, food, etc.). - Coordinated and delivered CTM (Cash to Master) to guarantee onboard financial support. - Managed VISAs for crew members, ensuring compliance with immigration requirements. - Supervised boarding and disembarkation of crew at national ports. - Transported ON/OFF Signers and managed collection/delivery of documents.

- Supplied vessels with essential items (parts, food, etc.). - Coordinated and delivered CTM (Cash to Master) to guarantee onboard financial support. - Managed VISAs for crew members, ensuring compliance with immigration requirements. - Supervised boarding and disembarkation of crew at national ports. - Transported ON/OFF Signers and managed collection/delivery of documents.

- Issued TI (Internal Transit) and manifests for carriers and clients. - Operated SIGA and DMC Panama Pacífico customs systems. - Controlled air and maritime cargo arrivals in coordination with CBF-Husbandry. - Coordinated with carriers and suppliers to improve logistics efficiency. - Managed BWEB Access system for billing and inventory control. - Handled shipment and reception of samples and packages via courier.

- Prepared cocktails and beverages following quality standards. - Managed inventory and restocking of liquors and bar supplies. - Supervised bar staff, ensuring efficiency and service quality. - Provided customer service and maintained a welcoming bar environment.

- Supplied vessels with essential items (parts, food, etc.). - Coordinated and delivered CTM (Cash to Master) to guarantee onboard financial support. - Managed VISAs for crew members, ensuring compliance with immigration requirements. - Supervised boarding and disembarkation of crew at national ports. - Transported ON/OFF Signers and managed collection/delivery of documents.